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LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle

LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle

LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle
$ 4.95

Score By Feature

Based on 1,018 ratings
Value for money
8.10
Flavor
8.08

OveReview Final Score

How Our Score Is Calculated

Product Description

A light and nutty taste, accented with undertones of citrus and rich vanilla, gives LorAnn's Princess Cake and Cookie emulsion its distinct flavor. With Princess Cake & Cookie Emulsion, you will never again have to worry about how your cookies, cakes, & frostings will turn out! If you want a smooth, creamy flavor, use it wherever it is needed. As a flavoring for buttercream frosting, it is delicious. Try Princess Cake and Cookie in your recipes that use vanilla extract for an exciting flavor twist.
In baking, 1 teaspoon of baking extract is equal to 1 teaspoon of

Questions & Answers

When comparing princess flavor with buttery sweet dough, how does it compare? It is not clear to me how they differ. ?

It is often nutty and citrusy in flavor, but buttery sweet dough is usually buttery sweet. There is no better way to describe princess flavoring it has a very acidic almond like taste that is hard to describe. They are

What is the Halal status of this product and is it ?

You will find that this flavoring is water based, rather than alcohol based, if that is an issue for you. This product has been certified Kosher, but it does not mention whether it is There is no indication that it is not There is a label on my bottle stating The ingredients are water, propylene glycol, xanthan gum, caramel color, and artificial and natural On the label is also the word "gluten free.".

What is the difference between creme bouquet and this?

Sorry for the inconvenience. The answer is that I am not sure. As far as flavor goes, it seems to have a hint of citrus. I like it in buttercream

Would the product be protected from tampering if it arrived with tamper-proof features?

Added to the safety label under each bottle cap of all 4 oz. emulsion bottles is the Tamper Resistant Seal.

Selected User Reviews For LorAnn Princess Cake and Cookie Bakery Emulsion, 4 ounce bottle

It has a very strong flavor
5/5

Among the ingredients in King Arthur's copycat recipe for Twinkies, Princess Cake and Cookie Bakery Emulsion is mentioned. The recipe calls for 1 teaspoon, but I used more than that. However, the flavor of my twinkle snack cakes was a bit too lemony, but I did like them. Next time, I'll use less than 1 teaspoon of lemon juice. I think the quality of the product is great,.

Alejandra Bryan
Alejandra Bryan
| Apr 07, 2021
You'd like to drink a shake of sugar cookie
5/5

I love how delicious it is! It is a good idea to mix a teaspoon of this with protein powder and almond milk and a little I like it like sugar cookie shakes! This is my first time making my own yogurt and I can't wait to try more flavors What is the lemon cake batter like? Does cream cheese come in red velvet flavor? It’s impossible to count how many possibilities there are! You will never have to deal with another crappy, boring protein shake.

Alaric Delgado
Alaric Delgado
| May 26, 2021
The flavor did not appeal to me It was almost impossible to find a Fiori Di Sicilia extract that had the same properties
3/5

It is impossible. With my sample of this, I tasted a bold flavor of yellow cake that overpowered the cookies. The flavor of this extract is both sweet and mellow, so you don't need much for a full flavor to be found. If you like cake flavors, you'll like.

Justin Bright
Justin Bright
| Dec 26, 2020
The interesting thing about it is that it is delicious
5/5

Recent use of this emulsion was in a recipe for blondie bars that contained chocolate chips and M&Ms It's me. He enjoyed the change of flavor right away and noticed the citrus flavor right away. It is not a product I have tried in a chocolate based recipe, and I'm unsure if I would like it in something like a chocolate cake or cookie. Vanilla frostings are one of my favorite things to use this product in. A teaspoon of emulsion is the same amount I use to make vanilla or any other extract. The bottle mentions a "nutty" flavor, which I do not detect. However, I do like that it contains I like this blend because it is not overpowering, just enough to make it tasty and interesting. Take it for a spin!.

Bianca Kim
Bianca Kim
| Feb 04, 2021
The flavor is interesting and would work well with baked goods or flour based dishes
4/5

I find this to be a very interesting flavor that I prefer used in baked goods (such as cookies, cakes, pancakes, etc. ). It does not work in puddings or pies the flavor is off for those types of dishes. However, for baked goods or flour based treats, this is a little more complex than vanilla, which lends a bit more of a distinctive taste. I almost smell citrus*y and I almost smell almond*y with a hint of vanilla. In addition to using this in baking, I also use it WITH vanilla to make it even tastier! You can use 1/2 to 1 tsp of this if you want to be adventurous. I'll use 1 tsp vanilla and a bit of this too when I feel like it.

I use it in the same way I do It calls for 1 tsp of this flavoring if it calls for 1 tsp of that flavoring. Do not expect this product to flavor lip balms or anything like that since it is not a highly concentrated Lorann Oil. There is no way I can get it to work (I tried it and it didn't work). Since it is an emulsion, it is thicker and lasts much longer than a liquid.

Quinn IQBAL
Quinn IQBAL
| Sep 18, 2020
The taste is like that of A vanilla cake mix ingredient added to the basic I added half a teaspoon vanilla and 1/2 a teaspoon of this and it was absolutely delicious
5/5

It's also delicious when added to vanilla frosting, with more vanilla and a little sea salt.

Zora Archer
Zora Archer
| May 07, 2021
Clients who are happy with their purchases
5/5

These cute little cookies were made for a baby shower, and I used prince cake emulsion as flavoring in a cookie recipe for stamped cutouts that made 2" animal cracker cookies. There was a big reaction to them. We received a request for the recipe for the dough. Please note that the 4 ounce bottle of dough expires in December Despite the expiration date being far enough apart, I was able to finish most of the emulsion before it expired. I am looking forward to testing it.

Shepherd Blankenship
Shepherd Blankenship
| Sep 02, 2020
Definitely a 10
5/5

It was the first time I used an emulsion so I didn't know what to expect, but once I used it, I knew I wouldn't go back. My experience with this product has been far superior to any other extract I've tried. I love it, because there is so much flavor - but it does not change the taste of what I use it for entirely. I detect notes of citrus, it's like a very faint orange or lemon flavor. *I made a delicious cinnamon roll cake and an excellent funfetti cake, with THE BEST cream cheese frosting I've ever made. It was the first time I had ever experienced a pastry with such a depth of flavor. I plan to try other flavors as soon as possible.

Novah Green
Novah Green
| Dec 13, 2020

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