Artichoke Bottoms by Cefalu (14 Ounce Can Each) Product of Spain, Non GMO, No MSG, No Trans Fat, Gluten Free (Pack of 4)
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The bottoms of an artichoke are baked in water with salt and
Selected User Reviews For Artichoke Bottoms by Cefalu (14 Ounce Can Each) Product of Spain, Non GMO, No MSG, No Trans Fat, Gluten Free (Pack of 4)
It is nice to know about these as they are It is easy to use, tastes good, and is easy to handle.
It is an excellent value, since artichoke bottoms are hard to come by.
The price is a little high.
I love that I received all indented cans for the first time, as another reviewer also pointed out. These are quite good in flavor, I might call them Nevertheless, a few of them, maybe a quarter of all of them, had a bit of a darkish and prickly substance on the very bottom, which although edible, I preferred to remove and remove before eating, so that was a little frustrating. In general, I won't buy them again at the current prices but the taste is much better than the brazilian roland brand ones that are half-dented and flavourless. Even though I haven't tried that also spanish brand yet, I'd suggest you go with the cento 12 pack ones instead for about a dozen extra bucks. It is worth knowing that cento is a very common brand of canned san marzano tomatoes that can be used in making tomato sauce, so I would suggest trying those instead of these if you do not want to be let down.