[OTTOGI] Delicious COOKED RICE, Gluten free, Microwavable instant cooked rice, Precooked ready to eat container (7.40oz., 12 count)
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Hello, my current one is up for renewal in December. The date is November 19, 2018. Thank you very much!
It's a type of rice native to South Korea.
Microwave for 2 minutes or boil for 10 minutes, according to the manufacturer's recommendations. If circumstances prevent you from doing so, there are numerous experiences that have been shared online: 1. cooking it in a pot of boiling water with the lid closed, 2. putting the cooked rice in a bucket, or any container large enough to hold the cooked rice, and filling the bucket or container with boiling water and leaving it in. Cooked rice should be left in the bucket or container for longer than it would be if it were cooked in a pot, because the temperature drops without constant heat. There are other methods, but the two mentioned are the most straightforward. WHEN COOKING WITH HOT WATER METHODS, BE SURE NOT TO OPEN THE LID/COVER.
I'm confident because I've seen other customers place orders with AE. Because this item is fulfilled by Amazon, Amazon will handle the shipping.
Selected User Reviews For [OTTOGI] Delicious COOKED RICE, Gluten free, Microwavable instant cooked rice, Precooked ready to eat container (7.40oz., 12 count)
GRADE! PTHALATES and BPAs, oh my! I've been eating this brand for a long time, but I only recently discovered that the plastic containers they come in are NOT FOOD SAFE. GRADE. The plastic is labeled "OTHER," which means number 7, and studies have shown that it disrupts hormones! 7 aka "OTHER" can contain BPA, Pthalates, and toxic chemicals that can cause cancer, thyroid problems, endocrine damage, birth defects, and more. To make matters worse, because these rice bowls are meant to be microwaved, the risk of all of this bad stuff leaching into the rice is exponentially increased. Most recycling centers are unable to recycle 7 plastic, which gives you an idea of how bad it is. To be safe, you should probably heat this in a food-safe container. bowl that can be used in the microwave I'm disappointed because I just placed an order for another box of this. AVOID!.
I'll admit that I was skeptical, especially since there were no English directions other than the number 2. On the packaging of each bag of rice, there is also a claim that it was used by an astronaut. There are no astronauts, only astronauts. Nonetheless, this is the best instant rice I've ever tasted. It's not as gummy as Annie Chun's, and it doesn't have the strange flavors of Uncle Ben's. If you don't have time to use a rice cooker, are in a hurry, or are traveling without one, I would suggest this method. br>* Please see below for more information. I would never microwave it for two minutes in a modern microwave - utilizing a sizable recently-purchased 1: I bought a low-cost microwave. 30 minutes would be ideal, but 1:20 would be even better. Using a student dorm as a base style microwave, low power, once more 1: 30 tops.
What can I say, I'm Korean and, despite having plenty of rice and a rice cooker, I'm too lazy to cook it myself. Cooking is the last thing on my mind after a long day at work. My meals are ready in no time, and having to wait 30 minutes for rice to cook in my rice cooker makes me sad and hungry. This heats up quickly and tastes great; buying it on Amazon also saves me a half-hour drive to the nearest Korean market. br>br>This is the same brand that is sold in most Asian stores, and while it is a bit pricey, I imagine that many people buy it for the cooking factor. br>br>Both of these, as well as.
The box contains a variety of Korean beverages and foods. It was fantastic! I have a rice cooker and a 50-pound bag of rice, which is perfect for feeding my family for dinner and well worth the effort of getting everything out. It's not a lot for one serving. The rice cooks in two minutes and is soft, sticky (glutinous rice) and delicious; I served it with a Subway soup, which is one of my favorite lunches. Because I work full-time, I'm always looking for easy and convenient things to bring to work. That is exactly what this is. Salt and pepper or sweet cinnamon and sugar can easily be substituted for the savory seasonings. I will order this again in the future because the price was reasonable, it was simple to prepare, and it tasted delicious.
I like the taste and convenience of this rice; I know it's silly to buy cooked rice when bag rice is so much cheaper, but you can eat it in under two minutes from the microwave. I add a little water to it before cooking to make it extra sticky, which is exactly how I like it. Also, if the dog's digestion is upset, I stop feeding her kibble and replace it with a few tablespoons of white sticky rice. Cook ground beef (drained of all fat) until stools become firm.
) flavor. It couldn't possibly be that bad, I reasoned. It's microwave rice! I'm not a picky eater, even if I don't like everything, but this was almost inedible. It might (seriously, just might) work if you're willing to smother it in a strong sauce or eat it with strongly flavored meat or vegetables, but the taste and smell are so strange that they pervade everything. I believe it is due to the packaging's plastic. Perhaps a cardboard bowl instead of a plastic one would be preferable.
Granted, it's not as good as freshly made rice, but it tastes good, and convenience sometimes triumphs over all else. Making rice in my rice cooker takes me about 30 minutes from start to finish, but these can be ready in under 2 minutes, and you can eat them right out of the container if you want a quick meal. Add some Korean favorites, a pouch of curry, leftovers, or whatever else you like to eat with rice, and you'll have a delicious meal in no time.
What I love about these is that they are ready in under two minutes, and they are now a permanent fixture in my pantry. I mixed wasabi with soy sauce, put a bit of pickled ginger in a tiny bowl, and opened a pack of flavored dried seaweed, then ate it all with this sticky rice. I've eaten it with stir-fried chicken and added it to fried rice. I'm glad I came across it.